Subject:
HMGT
Course Number :
0101
Course Title: INTRODUCTION TO HOSPITALITY MANAGEMENT
Course Description:
The course serves as an introduction for the student to the tremendous diversity of the hospitality and tourism industry. The industry will be disaggregated into its component parts with subsequent discussions of the role that each plays. Emphasis will be placed upon the hotel, restaurant and foodservice industries. Tourism will be explored as to its role in shaping these tangible industries.
Credit Hours:
3 cr
GE:
None
Non-Western
Prerequisite:
Course Level: